“50 Best Plants on the Planet” book finally came out. We’re so excited! It’s packed with 150 simple yet luscious recipes, and beautifully photographed by Angie! It’s not a diet book, per se. More of a guide to packing the most good stuff into every bite in a scrumptious way. 

Think you don’t like Brussels sprouts? Think again. 

Try pan-searing them in a little butter and EVOO, let them caramelized, add some pistachios and dried cherries. Delish! You’re gonna be a believer.